Harris Farm

The new temperature-controlled facility for Harris Farm offers a spacious environment to support and enhance its food business operations. This impressive 19-dock, 17,000 m² warehouse enables efficient sorting, packing and organisation of vegetables across ambient, chilled and frozen racking areas. A two-storey office within the warehouse provides oversight and supports operational efficiency.

Additional features include customised food handling and cutting rooms, a two-storey dock office, dedicated product areas and 36 MHE storage spaces, all designed to maximise safety and efficiency while optimising the site’s development potential.